Portland Public Library

The urban homesteading cookbook, forage, farm, ferment and feast for a better world, Michelle Catherine Nelson ; with photography by Alison Page

Type
Creator
1
Genre
4
Subject
11
Content
2
Author
1
Other version
1
Mapped to
1
Label
The urban homesteading cookbook, forage, farm, ferment and feast for a better world, Michelle Catherine Nelson ; with photography by Alison Page
Language
eng
Illustrations
portraitsillustrations
Index
index present
Literary form
non fiction
Main title
The urban homesteading cookbook
Oclc number
903763892
Responsibility statement
Michelle Catherine Nelson ; with photography by Alison Page
Sub title
forage, farm, ferment and feast for a better world
Summary
"With food culture in the midst of a do-it-yourself renaissance, urbanites everywhere are relishing craft beers, foraged ingredients, sustainable seafoods, ethically raised meats and homemade condiments and charcuterie. Inspired by the delicious creativity of local artisans, chefs, brewmasters and mixologists, Michelle Nelson began urban homesteading in her downtown apartment. Armed with a passion for food and farming, and a PhD in conservation biology and sustainable agriculture, she shares her hard-won knowledge and recipes with readers interested in collecting, growing and preserving sustainable food--even when living in an apartment or condo."--Amazon.com
Table of contents
A note on ingredients -- Foraging -- Keeping -- Growing -- Preserving

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