Portland Public Library

Fresh India, 130 quick, easy, and delicious vegetarian recipes for every day, Meera Sodha ; photography by David Loftus

eng

illustrations

index present

non fiction

Fresh India

1019837023

Meera Sodha ; photography by David Loftus

130 quick, easy, and delicious vegetarian recipes for every day

"Following her bestselling Made in India, Meera Sodha reveals a whole new side of Indian food that is fresh, delicious, and quick to make at home. These vegetable-based recipes are feel-good food and full of flavor. Indian cuisine is one of the most vibrant vegetable cuisines in the entire world, and in Fresh India Meera leads home cooks on a culinary journey through its many flavorful dishes that will delight vegetarians and those simply looking to add to their recipe repertoire alike. Here are surprising recipes for every day made using easy-to-find ingredients: Mushroom and Walnut Samosas, Oven-Baked Onion Bhajis, and Beet and Paneer Kebabs. There are familiar and classic Indian recipes like dals, curries, and pickles, alongside less-familiar ones using fresh, seasonal ingredients. Enjoy showstoppers like Meera's Sticky Mango Paneer Skewers, Roasted Cauliflower Korma, Daily Dosas with Coconut Potatoes, and luscious desserts like Salted Peanut and Jaggery Kulfi and Pistachio Cake. Whether you are vegetarian, want to eat more vegetables, or just want to make great, modern Indian food, this is the book for you."--Publisher's description

Starters + snacks -- Roots, squashes, tubers, + other things -- Gloriously green -- Eggplants -- Salads -- Eggs + cheese -- Legumes -- Rice -- Breads -- Pickles, chutneys, + raitas -- Desserts -- Drinks