Incoming Resources
- Coconuts & collards, recipes and stories from Puerto Rico to the Deep South, Von Diaz ; photographs by Cybelle Codish
- Keto-tarian, the (mostly) plant-based plan to burn fat, boost your energy, crush your cravings, and calm inflammation, Dr. Will Cole
- Gluten-free baking at home, 102 foolproof recipes for delicious breads, cakes, cookies, and more, Jeffrey Larsen ; photographs by Kelly Puleio
- Diffordsguide cocktails, the bartender's bible, Simon Difford
- My Mexico City kitchen, recipes and convictions, Gabriela Cámara ; with Malena Watrous ; photographs by Marcus Nilsson
- Paris Picnic Club, more than 100 recipes to savor and share, Shaheen Peerbhai & Jennie Levitt ; illustrations by Jennie Levitt
- Fiestas, tidbits, margaritas & more, Marcela Valladolid ; photography by Isabella Martinez-Funcke
- Rocco's keto comfort food diet, eat the foods you miss and still lose up to a pound a day, Rocco DiSpirito
- One pot, 120+ easy meals from your skillet, slow cooker, stockpot, and more, from the kitchens of Martha Stewart Living, photographs by Christine Holmes and others
- Korean home cooking, classic and modern recipes, Sohui Kim with Rachel Wharton
- Baking with Kim-Joy, cute and creative bakes to make you smile, Kim-Joy ; photography by Ellis Parrinder ; illustrations by Linda Van Den Berg
- I am a Filipino, and this is how we cook, Nicole Ponseca & Miguel Trinidad with Rachel Wharton ; foreword by Jose Antonio Vargas ; photographs by Justin Walker
- The Beetlebung Farm cookbook, a year of cooking on Martha's Vineyard, Chris Fischer, with Catherine Young ; photographs by Gabriela Herman ; design & letterpress by Emma Young
- Advanced bread baking at home, recipes & techniques to perfect your sourdough and more, chef Daniele Brenci creator of Breadcrumb
- The everything candida diet book, improve your immunity by restoring your body's natural balance, Jeffrey McCombs, DC
- Medicinal chef, eat your way to better health, Dale Pinnock
- Salads, starters and sexy sides, inspiring recipes to make every meal an occasion, Caren McSherry ; foreword by Lynn Crawford
- 52 Shabbats, Friday night dinners inspired by a global Jewish kitchen, Faith Kramer ; photographs by Clara Rice
- The autoimmune wellness handbook, a DIY guide to living well with chronic illness, Mickey Trescott, NTP, and Angie Alt, NTC, CHC, Founders of Autoinmmune-paleo.com
- Every day easy air fryer, 100 recipes bursting with flavor, Urvashi Pitre ; photography by Ghazalle Badiozamani
- The micronutrient miracle, the 28-day plan to lose weight, increase your energy, and reverse disease, Jayson Calton, PhD and Mira Calton, CN
- Smitten Kitchen every day, triumphant and unfussy new favorites, Deb Perelman
- Hot, hotter, hottest, 50 fiery recipes from around the world, Janet Hazen ; photographs by Joyce Oudkerk Pool ; food styling by Sue White
- Food swings, 125 recipes to enjoy your life of virtue and vice, Jessica Seinfeld, with Sara Quessenberry
- American girl around the world cookbook, photography Nicole Hill Gerulat
- Dry, delicious handcrafted cocktails and other clever concoctions : seasonal, refreshing, alcohol-free, Clare Liardet
- Preserving the Japanese way, traditions of salting, fermenting, and pickling for the modern kitchen, Nancy Singleton Hachisu ; foreword by David Tanis ; photographs by Kenji Miura
- Grain brain, the surprising truth about wheat, carbs, and sugar--your brain's silent killers, David Perlmutter, MD, with Kristin Loberg
- My Indian kitchen, preparing delicious Indian meals without fear or fuss, Hari Nayak ; photography by Jack Turkel
- Mochi magic, 50 traditional and modern recipes for the Japanese treat, Kaori Becker
- Power blender revolution, more than 300 healthy & amazing recipes that unlock the full potential of your Vtamix®, Blendtec®, Ninja®, or other high-speed, high-power blender, Vanessa Simkins
- The lost kitchen, recipes and a good life found in Freedom, Maine, Erin French with Rachel Holtzman ; photographs by Nicole Franzen
- Magnolia Table, a collection of recipes for gathering, Joanna Gaines with Marah Stets ; photography by Amy Neunsinger
- Linda McCartney's family kitchen, over 90 plant-based recipes to save the planet and nourish the soul, Linda McCartney with Paul, Mary & Stella McCartney ; [photography by Issy Croker, illustrations by Stina Persson]
- The stash plan, your 21-day guide to shed weight, feel great, and take charge of your health, Laura Prepon & Elizabeth Troy
- L.A. Mexicano, recipes, people & places, by Bill Esparza
- The great meat cookbook, Bruce Aidells ; with Anne-marie Ramo ; photographs by Luca Trovato
- Hellish relish, sizzling salsas and devilish dips from the kitchens of New Mexico, Sharon Niederman ; with photographs by Eduardo Fuss
- Clodagh's Irish kitchen, Clodagh McKenna ; photography by Tara Fisher
- How to cook in 10 easy lessons, Wendy Sweetser
- The new Portland, Maine chef's table, extraordinary recipes from the coast of Maine, Margaret Hathaway ; photographs by Karl Schatz
- Geology is a piece of cake, Katie Coppens
- The overnight diet, the proven plan for fast, permanent weight loss, by Caroline Apovian, M.D. ; with Frances Sharpe, nutritional consultant, Diana Cullum-Dugan RD, and exercise consultant Wayne Westcott, PhD
- The big book of amazing cakes, the Great British Baking Show
- Festive holiday recipes, 103 must-make dishes for Thanksgiving, Christmas, New Year's eve everyone will love, Addie Gundry
- Year-round slow cooker, 100 favorite recipes for every season, Dina Cheney
- My two souths, blending the flavors of India into a southern kitchen, Asha Gomez with Martha Hall Foose
- The best of America's test kitchen 2020, best recipes, equipment reviews, and tastings, by America's Test Kitchen
- Rose's baking basics, 100 essential recipes, with more than 600 step-by-step photos, Rose Levy Beranbaum ; photography by Matthew Septimus
- It's always freezer season, how to freeze like a chef with 100 make-ahead recipes, Ashley Christensen and Kaitlyn Goalen ; photographs by Lauren Vied Allen