Portland Public Library

Fermentation revolution, 70 easy, healthy recipes for sauerkraut, kombucha, kimchi and more, Sébastien Bureau and David Côté ; translator Donna Vekteris

Label
Fermentation revolution, 70 easy, healthy recipes for sauerkraut, kombucha, kimchi and more, Sébastien Bureau and David Côté ; translator Donna Vekteris
Language
eng
Illustrations
illustrations
Index
index present
Literary Form
non fiction
Main title
Fermentation revolution
Oclc number
1018198740
Responsibility statement
Sébastien Bureau and David Côté ; translator Donna Vekteris
Sub title
70 easy, healthy recipes for sauerkraut, kombucha, kimchi and more
Summary
"This book offers 70 delicious, healthy recipes to make fermented food such as sauerkraut, kombucha, kimchi, including vegetables, fruits, sugars to milks, grains and legumes. The science behind fermentation, as well as types of fermentation processes and useful equipment are included."--Provided by publisher
Target audience
general
Contributor
Mapped to