Bibliograph

Irish traditional cooking, over 300 recipes from Ireland's heritage, Darina Allen ; with a foreword by Colman Andrews

Type

Label

Irish traditional cooking, over 300 recipes from Ireland's heritage, Darina Allen ; with a foreword by Colman Andrews

Language

eng

Bibliography note

Includes bibliographical references and index

Illustrations

illustrations

Index

index present

Literary Form

non fiction

Main title

Irish traditional cooking

Nature of contents

bibliography

Oclc number

773666914

Responsibility statement

Darina Allen ; with a foreword by Colman Andrews

Sub title

over 300 recipes from Ireland's heritage

Summary

With 300 traditional dishes, including 100 new recipes, this is the most comprehensive and entertaining tome on the subject. Each recipe is complemented by tips, tales, historical insights and common Irish customs, many of which have been passed down from one generation to the next. Chapters include Broths & Soups, Fish, Game, Vegetables and Cakes & Biscuits. Darina uses the finest of Ireland's natural produce to give us recipes such as Sea Spinach Soup, Potted Ballycotton Shrimps with Melba Toast and Rhubarb Fool

Creator