Portland Public Library

Sixty harvests left, how to reach a nature-friendly future, Philip Lymbery

Label
Sixty harvests left, how to reach a nature-friendly future, Philip Lymbery
Language
eng
Bibliography note
Includes bibliographical references and index
Index
index present
Literary Form
non fiction
Main title
Sixty harvests left
Nature of contents
bibliography
Oclc number
1294282860
Responsibility statement
Philip Lymbery
Sub title
how to reach a nature-friendly future
Summary
"From the United Kingdom to Italy, from Brazil to the Gambia to the USA, Philip Lymbery, the internationally acclaimed author of Farmageddon, goes behind the scenes of industrial farming and confronts 'Big Agriculture', where mega-farms, chemicals and animal cages are sweeping the countryside and jeopardising the air we breathe, the water we drink, the food we eat and the nature that we treasure. In his investigations, however, he also finds hope in the pioneers who are battling to bring landscapes back to life, who are rethinking farming methods, rediscovering traditional techniques and developing technologies to feed an ever-expanding global population. Impassioned, balanced and persuasive, Sixty Harvests Left not only demonstrates why future harvests matter more than ever, but reveals how we can restore our planet for a nature-friendly future." --, Provided by publisher
Table Of Contents
Part one. Summer -- Black gold -- A tale of two cows -- Sixty harvests left -- Part two. Autumn -- The march of the mega-farm -- Chain reaction -- A land without animals -- Climate crisis -- Will insects save us? -- When oceans run dry -- Part three. Winter -- The Dust Bowl Era -- Celebrity food villains -- Pandemics on our plate -- Business with boundaries -- Saving ourselves -- Part four. Spring -- Regeneration -- Rethinking protein -- Rewilding -- Epilogue
Content
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