Name: Raising pastured rabbits for meat, an all-natural, humane, and profitable approach to production on a small scale, Nichki Carangelo
ISBN: 9781603588324

Raising pastured rabbits for meat, an all-natural, humane, and profitable approach to production on a small scale, Nichki Carangelo

Type

http://bibfra.me/vocab/lite/Instance

Label

Raising pastured rabbits for meat, an all-natural, humane, and profitable approach to production on a small scale, Nichki Carangelo

Isbn

9781603588324

Lccn

2019030635

Physical Description

215 pages, color illustrations, 23 cm

System control number

(OCoLC)1110143549

Cover Art

Instantiates

Raising pastured rabbits for meat, an all-natural, humane, and profitable approach to production on a small scale, Nichki Carangelo

Carrier category

volume

Media category

unmediated

Publication

Chelsea Green Publishing, White River Junction, Vermont, 2019

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- Raising pastured rabbits for meat, an all-natural, humane, and profitable approach to production on a small scale, Nichki Carangelo

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Instantiates
1
- Raising pastured rabbits for meat, an all-natural, humane, and profitable approach to production on a small scale, Nichki Carangelo
Carrier category
1
- volume
Media category
1
- unmediated
Publication
1
- Chelsea Green Publishing, White River Junction, Vermont, 2019
Mapped to
2
- 2019030635
- 9781603588324

Portland Public Library

Raising pastured rabbits for meat, an all-natural, humane, and profitable approach to production on a small scale, Nichki Carangelo

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Outgoing Resources

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