Incoming Resources
- Seriously good salads, creative flavor combinations for nutritious, satisfying meals, Nicky Corbishley, founder of Kitchen Sanctuary
- Simply salads, [editor, Jonathan Silverman]
- Salads, starters and sexy sides, inspiring recipes to make every meal an occasion, Caren McSherry ; foreword by Lynn Crawford
- Barefoot Contessa foolproof, recipes you can trust, Ina Garten ; photographs by Quentin Bacon
- The complete salad cookbook, a fresh guide to 200+ vibrant dishes using greens, vegetables, grains, proteins, and more, America's Test Kitchen
- Salads
- Fresh ways with salads, by the editors of Time-Life Books
- Chicken salads, 60 scrumptious recipes for an American classic, Carole Lalli
- The power greens cookbook, 140 delicious superfood recipes, Dana Jacobi
- Salad freak, recipes to feed a healthy obsession, Jess Damuck ; foreword by Martha Stewart ; photography by Linda Pugliese
- Salad, the taste of summer, compiled by Janice Baker ; photography by Ashley Barber ; styling by Michelle Gorry
- The side dish bible, 1001 perfect recipes for every vegetable, rice, grain, and bean dish you'll ever need, America's Test Kitchen
- Saladish, a crunchier, grainier, herbier, heartier, tastier way with vegetables, Ilene Rosen with Donna Gelb ; photographs by Joseph de Leo ; illustrations by Emma Dibben
- Salad for dinner, simple recipes for salads that make a meal, author, Tasha DeSerio
- Food52 mighty salads, 60 new ways to turn salad into dinner-and make-ahead lunches, too, editors of Food52 ; photography by James Ransom