Incoming Resources
- The Greek vegetarian, more than 100 recipes inspired by the traditional dishes and flavors of Greece, Diane Kochilas ; photographs by Constantine Pittas ; art by Vassilis Stenos
- The Frugal gourmet cooks three ancient cuisines, China, Greece, and Rome, Jeff Smith ; Craig Wollam, culinary consultant ; Terrin Haley, research assistant ; illustrations by Chris Cart
- The Complete book of Greek cooking, the Recipe Club of Saint Pauls Greek Orthodox Cathedral ; drawings by Manny Malhado
- The regional cuisines of Greece, by The Recipe Club of St. Paul's Greek Orthodox Church ; wash drawings by Earl Thollander
- Greek vegetarian cooking, by Alkmini Chaitow ; illustrated by Clive Birch
- The Greek cook book,, by Sophia Skoura. Translated and adapted by Helen Georges
- The best of Gourmet 1997, from the editors of Gourmet ; photographs by Romulo A. Yanes
- Greek cooking for the gods, by Eva Zane ; illustrated by W. Busser Howell and the author