The Resource The gluten-free Asian kitchen : recipes for noodles, dumplings, sauces, and more, Laura B. Russell ; photography by Leo Gong
The gluten-free Asian kitchen : recipes for noodles, dumplings, sauces, and more, Laura B. Russell ; photography by Leo Gong
Resource Information
The item The gluten-free Asian kitchen : recipes for noodles, dumplings, sauces, and more, Laura B. Russell ; photography by Leo Gong represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in Portland Public Library.This item is available to borrow from 1 library branch.
Resource Information
The item The gluten-free Asian kitchen : recipes for noodles, dumplings, sauces, and more, Laura B. Russell ; photography by Leo Gong represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in Portland Public Library.
This item is available to borrow from 1 library branch.
- Summary
-
- "The first gluten-free cookbook to focus exclusively on the vibrant cuisines of China, Japan, Korea, Thailand, and Vietnam. Asian food poses unique challenges to the gluten-free cook because of its heavy reliance on kitchen staples such as noodles, soy sauce, and oyster sauce that typically contain wheat. But with culinary know-how and ingredient awareness--and a copy of The Gluten-Free Asian Kitchen--any home cook can quickly and simply turn out full-flavored dishes such as Korean Green Onion Pancakes, Sticky Rice dumplings, Chilled Tangy Soba Noodles, Tempura, Soy Sauce Chicken, and Banana and Sweet Potato Fritters. Along with sharing easy, approachable recipes, food writer Laura B. Russell demystifies asian ingredients and helps readers navigate the grocery store. Beautifully photographed, this unique volume's wide range of dishes from a variety of Asian cuisines will appeal to the expanded global tastes of today's gluten-free cooks"--
- "100 gluten-free recipes focused exclusively on the cuisines of China, Korea, Japan, Thailand, and Vietnam"--
- Language
- eng
- Edition
- 1st ed.
- Extent
- 201 pages
- Contents
-
- Getting started
- Sauces and stocks
- Skewers and snacks
- Dumplings and savory pancakes
- Noodles
- Rice
- Vegetables and tofu
- Seafood
- Poultry
- Meat
- Sips and sweets
- Isbn
- 9781587611353
- Label
- The gluten-free Asian kitchen : recipes for noodles, dumplings, sauces, and more
- Title
- The gluten-free Asian kitchen
- Title remainder
- recipes for noodles, dumplings, sauces, and more
- Statement of responsibility
- Laura B. Russell ; photography by Leo Gong
- Language
- eng
- Summary
-
- "The first gluten-free cookbook to focus exclusively on the vibrant cuisines of China, Japan, Korea, Thailand, and Vietnam. Asian food poses unique challenges to the gluten-free cook because of its heavy reliance on kitchen staples such as noodles, soy sauce, and oyster sauce that typically contain wheat. But with culinary know-how and ingredient awareness--and a copy of The Gluten-Free Asian Kitchen--any home cook can quickly and simply turn out full-flavored dishes such as Korean Green Onion Pancakes, Sticky Rice dumplings, Chilled Tangy Soba Noodles, Tempura, Soy Sauce Chicken, and Banana and Sweet Potato Fritters. Along with sharing easy, approachable recipes, food writer Laura B. Russell demystifies asian ingredients and helps readers navigate the grocery store. Beautifully photographed, this unique volume's wide range of dishes from a variety of Asian cuisines will appeal to the expanded global tastes of today's gluten-free cooks"--
- "100 gluten-free recipes focused exclusively on the cuisines of China, Korea, Japan, Thailand, and Vietnam"--
- Assigning source
-
- Provided by publisher
- Provided by publisher
- Cataloging source
- DLC
- http://library.link/vocab/creatorName
- Russell, Laura B
- Illustrations
- illustrations
- Index
- index present
- Literary form
- non fiction
- Nature of contents
- bibliography
- http://library.link/vocab/subjectName
-
- Gluten-free diet
- Cooking, Asian
- COOKING
- COOKING
- COOKING
- Cooking, Asian
- Gluten-free diet
- Gluten-free diet
- Asian cooking
- Label
- The gluten-free Asian kitchen : recipes for noodles, dumplings, sauces, and more, Laura B. Russell ; photography by Leo Gong
- Bibliography note
- Includes bibliographical references and index
- Carrier category
- volume
- Carrier category code
-
- nc
- Carrier MARC source
- rdacarrier
- Content category
- text
- Content type code
-
- txt
- Content type MARC source
- rdacontent
- Contents
- Getting started -- Sauces and stocks -- Skewers and snacks -- Dumplings and savory pancakes -- Noodles -- Rice -- Vegetables and tofu -- Seafood -- Poultry -- Meat -- Sips and sweets
- Control code
- 690086247
- Dimensions
- 23 cm
- Edition
- 1st ed.
- Extent
- 201 pages
- Isbn
- 9781587611353
- Lccn
- 2011004434
- Media category
- unmediated
- Media MARC source
- rdamedia
- Media type code
-
- n
- Note
- WorldCat record variable field(s) change: 655
- Other physical details
- color illustrations
- System control number
- (OCoLC)690086247
- Label
- The gluten-free Asian kitchen : recipes for noodles, dumplings, sauces, and more, Laura B. Russell ; photography by Leo Gong
- Bibliography note
- Includes bibliographical references and index
- Carrier category
- volume
- Carrier category code
-
- nc
- Carrier MARC source
- rdacarrier
- Content category
- text
- Content type code
-
- txt
- Content type MARC source
- rdacontent
- Contents
- Getting started -- Sauces and stocks -- Skewers and snacks -- Dumplings and savory pancakes -- Noodles -- Rice -- Vegetables and tofu -- Seafood -- Poultry -- Meat -- Sips and sweets
- Control code
- 690086247
- Dimensions
- 23 cm
- Edition
- 1st ed.
- Extent
- 201 pages
- Isbn
- 9781587611353
- Lccn
- 2011004434
- Media category
- unmediated
- Media MARC source
- rdamedia
- Media type code
-
- n
- Note
- WorldCat record variable field(s) change: 655
- Other physical details
- color illustrations
- System control number
- (OCoLC)690086247
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.portlandlibrary.com/portal/The-gluten-free-Asian-kitchen--recipes-for/VpcuBqW91ws/" typeof="Book http://bibfra.me/vocab/lite/Item"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.portlandlibrary.com/portal/The-gluten-free-Asian-kitchen--recipes-for/VpcuBqW91ws/">The gluten-free Asian kitchen : recipes for noodles, dumplings, sauces, and more, Laura B. Russell ; photography by Leo Gong</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.portlandlibrary.com/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.portlandlibrary.com">Portland Public Library</a></span></span></span></span></div>
